ARP EnterpriseByadgi Chili
ARP Enterprises is a trusted name among both national and international clients.
Rich Color, Mild Heat, Distinct Aroma
Byadgi Chilli is a famous Indian chilli variety originally named after the town of Byadgi in Karnataka, though it is now grown in surrounding regions of the state. It is known for its deep red color, pleasing aroma, low pungency, and moderate spice level, making it a favorite in both culinary and industrial applications.
- Byadgi With Stem Chilli
- Byadgi Stemless Chilli
Specifications
| Product Name: | Byadgi Chilli |
|---|---|
| Variety: | With Stem/Stemless |
| Taste / Aroma: | Less spicy |
| Moisture: | Below 12% |
| Loose seeds: | Max. 1% |
| Broken Chilli: | Max. 2% |
| Size: | 10-15 cm |
| Pungency: | 8000-15000 SHU |
| Color: | 80 ASTA-130 ASTA (Deep Red and wrinkles) |
| Capsaicin content: | 0.8% - 1.3% |
| Packing: | 10/15/20/25 Kgs Jute/HDPE/PP Bag or Customized |
| Loading: | 07 MTS (20 FT), 14 MTS (40FT) |
| Shelf life: | 1 Year in 10°C – 15°C Storage at Dry Place |
| Origin: | India |